Best Cask | New In

New Beers Arriving in Stock W/C 4th May 2020


	Zealous Pilsner	Cold matured, crisp, complex and undeniably crushable, Zealous is an authentic pilsner style lager, brewed by resident German Master Brewer and lagered for 65 days in tank for a nuanced flavour experience. Colour: Pale yellow Bitterness: Moderate Serve at: 4-6 degrees Goes with: seafood dishes such as smoked salmon salads, king prawn risotto, and deep fried calamari. Hops: Hallertauer Tradition & Hallertauer Blanc Allergens: Malted barley (gluten) Vegan friendly 4.4% ⋅ Mad Squirrel Brewery
	Resolution	Designed for cask, brewed for cask and served on cask only. Light, refreshing and immensely drinkable, this beautiful brew shows everyone our resolution to keep cask ale alive and relevant to modern drinkers! Colour: Golden Bitterness: Moderate Serve at: 10-12 degrees Goes with: Quiche lorraine, chicken Caesar salad HopsHops: Centennial, Simcoe Allergens: Malted barley (gluten) 4.2% ⋅ Mad Squirrel Brewery
	Big Sea	Big citrus, big pine and big bitterness come in waves throughout this brew, courtesy of some BIG ‘C’ Hops. Get ready because the tide is changing and big sea is coming! Colour: Deep gold Bitterness: Moderate Serve at: 10-12 degrees Style Type: West Coast IPA Goes with: Lamb shanks, chargrilled vegetables Hops: CENTENNIAL, CITRA, CHINOOK, SIMCOE Allergens: Malted barley (gluten) 5.5% ⋅ Mad Squirrel Brewery
	$umo	$UMO will wrestle your taste buds with a flavour combo of tropical fruit, dank herbs and weighty bitterness. Other beers may enter the ring but $UMO will be the last brew standing. Colour: Hazy pale orange Bitterness: Moderate Serve at: 4-6 degrees Type: American Pale Ale Goes with: Spice forward dishes Hops: Summit & Mosaic Allergens: Malted barley (gluten) Vegan friendly 4.7% ⋅ Mad Squirrel Brewery
	Animal Beers	Ever Changing Range! The styles vary but we generally keep the ABV at 4.6% and offer a choice of a pale hoppy beer and another usually amber or dark. 4.6% ⋅ XT Brewing
	Hop Kitty	HopKitty is bursting with intense tropical and citrus flavours. Lighty toasted malts give a hint of sweetness before a second round of hops, big Mango and Lychee zest courtesy of a generous Citra third round of dry hopping. Just like every crazy cat person, you won't be stopping with one. 3.9% ⋅ XT Brewing
	XT Four	A blend of English and Belgian malts matched with American and English hops. Hops: Cascade and Brambling Cross. Malts: Pale, Abbey, Melanoidin, Crystal, Wheat. 3.8% ⋅ XT Brewing
	XT Three	West Coast pale ale, crisp, clean and refreshing with a lasting hoppy bite. Hops: Chinook, Cascade, Columbus. Malts: Pale, Vienna, CaraMalt, Munich. 4.2% ⋅ XT Brewing
	Reformatory	With loads of wheat and oats in the mash, as you would expect. This along with a high mash temperature adds to the mouth feel. Yeast wise it is blended with Belgian and English ale yeasts, and fermented at a temperature that will help bring out the juicy hops, while leaving enough in suspension that combine with the protein from the oats and wheat to cling onto the Mosaic and Ekuanot hops. 4.3% ⋅ Weird Beard Brew
	Mariana Trench	A Transpacific Pale Ale with New Zealand Pacific Gem and American Citra hops that give tropical fruit nose. Mango, peach and passion-fruit flavours carry into the taste and are balanced with light malt sweetness. 5.3% ⋅ Weird Beard Brew
	Hop Tub	Do you like your fruity hops? This unfined pale packs the fruity flavours like your morning fruit juice. Don’t be fooled though, there is also 6.3% ABV in there. 6.3% ⋅ Stardust Brewery
	Roast Note	A best bitter with a fine blend of the best English roasted malts complimented by the country’s hops. Low bitterness to make the roast malt flavours the dominant characteristic. Brewery fresh for 7 days. 4.3% ⋅ Stardust Brewery
	English Bitter	This beer is blended to bring out the very best of traditional British malt and hop flavours. The raised malt profile unlocks notes of roasted caramel, which mingle with classic hop aromas. 4% ⋅ Stardust Brewery
	Talwar	Subtly infused with freshly ground coriander seeds, Talwar is clean cut and refreshing at any time but particularly so during summer. With the appearance of sun-parched straw, the taste is very clean with a zingy, zesty finish; the aroma is resinous and spicy. Hops: Challenger, Pioneer. Malts: Maris Otter Extra Pale, Vienna. 4.5% ⋅ Reunion Ales
	Opening Gambit	Truly sessionable, it’s easy to understand why Opening Gambit was a Finalist in the bitter category of the 2018 CAMRA Champion Beer of Britain Award and was twice nominated as the Champion Beer of London. Hops: Challenger, WGV & UK Cascade. Malts: Maris Otter & Crystal. 3.8% ⋅ Reunion Ales
	Mayor of Garratt	The tradition of electing a ‘Mayor of Garratt’ evolved only a stones throw away from the brewery during the early 18th century. These popular mock elections, which attracted huge crowds, were held at the same time as elections to Parliament. The candidates were, typically, unconventional colourful characters from London who adopted comic names and made witty speeches. The event provided a platform for free speech, a protest against the ruling classes and of course, mandatory drunken revelry! This beer is a nod to this truly original eccentric English tradition. Hops: English Goldings & Challenger from Kent. Malt: British Extra Pale Malted Barley, Crystal, Munich & Chocolate Malts. Tea: Fuggles & Challenger grown in Kent. 4.3% ⋅ By The Horns Brewing
	Stiff Upper Lip	This was the first beer we ever brewed, & okay we have tweeked the recipe since its inception, but this beer inspired us to start this brewery back in 2011. Back when we brewed this beer on our homebrew setup in 2010 we seeked to brew a low abv copy of the classic Sierra Nevada Pale Ale (‘the’ beer that gave us inspiration to start brewing). Hops: Cascade, Centennial & Citra. Malt: British Extra Pale Malted Barley, Torrified Wheat, Munich malt & Cara malt. 3.8% ⋅ By The Horns Brewing
	Hopadelic	‘New World’ hops from North-West America, specifically The Yakima Valley, are full of fruity, tropical and citrus notes. This beer was inspired by these hops by which blends three of the brewery's favourite hops to create a wave of tropical hop flavour. There is enough bitterness in this beer to compliment the rousing tropical hop which leaves the taste clean and crisp, and all brewed to a low 4.3% abv, meaning you can enjoy all that hop & flavour without feeling too tipsy. Hops: Citra, Summit & Cascade. Malt: Extra Pale Malted Barley & wheat. Pairing: Havarti cheese, green Thai curry. 4.3% ⋅ By The Horns Brewing
	Whammy	Double Dry Hopped Extra Pale Ale. An extra pale ale brewed with Super Pale Malted Barley making the malt profile very clean and crisp. DDH stands for Double Dry Hopped and for us this means we dry hopped it with twice the normal volume of hops at two different stages towards the end of fermentation….in other words it is hoppy & fruity. The latest batch is 100% a cask ale version that was hopped with Simcoe & Columbus hops which offer a rounded piney citrus fruit punch smack in the face. 4.4% ⋅ By The Horns Brewing